Due to popular demand, we’ve introduced a larger, more value-packed version of Fukamushicha. Sourced from the renowned tea-growing region of Yame in Fukuoka, Japan, this Fukamushicha is a premium variety of Yamecha, celebrated for its exceptional quality. Grown deep in the misty mountains, Yame tea is rich in umami, offering a bold flavor profile with a delicate natural sweetness. What makes this Fukamushicha stand out is the deep steaming process. This method breaks the tea leaves into finer pieces, resulting in a vibrant green color and a rich, sweet flavor in every cup. Paired with a strong roasting process, it delivers a unique, aromatic finish. For the best experience, we recommend brewing at 80°C for just 30 seconds to unlock its full flavor potential. Chamiru Teapot without a lid | Cats 320ml Chamiru Teapot without a lid | White 320ml You can also cold-brew this tea.
